MMMM so Good!
Ingredients:
6 large potatoes (large means large)
1 onion, chopped
2 teaspoons oil
200 gm bacon pieces
1 can baked beans in tomato sauce, 425 gm (1 pound) size
2 cups of grated cheese
Method:
Prick the potatoes all over and micro-wave till cooked. Leave aside until cool enough to ha
[ read more ]
1 1/2 lbs. ground beef
2 15 oz. cans tomato sauce
2 t. garlic salt
1 t. basil
1/2 t. oregano
10 - 12 oz. package fine egg noodles
8 oz. cream cheese
2 C. sour cream
12 green onions chopped
8 oz. shredded mozzarella cheese
In a large skillet, brown ground beef and drain. Stir in the spices and toma
[ read more ]
1/2 cup chopped onion
1 pound lean ground beef
1 tablespoon vegetable oil
8 ounces elbow macaroni
1 can (16 ounces) kidney beans, undrained
1 large can (16 ounces) tomato sauce
1 cup water
1 teaspoon chili powder
1 teaspoon salt
1 cup shredded Cheddar cheese
In a large skillet, brown onion with gr
[ read more ]
1/2 cup roasted red peppers, rinsed and drained
1 (9 ounce) package refrigerated meat or chicken ravioli
1 cup Hidden Valley The Original Ranch Dressing
1/4 cup grated Parmesan cheese
Blot dry peppers; cut into thin strips. Cook ravioli according to package directions; drain and combine with peppe
[ read more ]
1 pkg. (16 oz.) bow tie pasta
1 can (8 oz.) sliced mushrooms, drained
3 cloves garlic, minced
4 green onions, sliced
1 Tbsp. olive oil
1 cup part-skim ricotta cheese
1/2 cup DI GIORNO Shredded Parmesan Cheese
1/2 cup ATHENOS Blue Cheese
1 cup milk
2 cups KRAFT Shredded Mozzarella Cheese
1 pkg. (10
[ read more ]
Have you ever heard something about one of your kids that just really surprised you? We think we really know our family members, yet everyone has lots of details we don't know! Here's a fun little game for one of those long, boring late summer nights, when there's nothing on TV. Or, you could just c
[ read more ]